FACT SHEET
Olive variety | Koroneiki |
Production zone | Crete |
Colour | Olive green |
Fruitiness | Intense |
Tasting notes | High levels of flavor, lemongrass aroma, well balanced bitter and spicy notes |
Acidity | ≤ 0.5% |
Process | Cold extraction within 24 hours from harvesting |
Packaging | Marasca glass bottles: 250mL, 500mL, 750mL, 1L PET bottles: 1L, 2L, 3L, 5L Tins: 3L, 4L, 5L |
Storage conditions | Cool and dry place, away from direct light |
Serving suggestion | Ideal for: Salads, vegetables, legumes Dips and carpaccios |